The Sounds and Flavours of Nashville, Tennessee

The Sunday Show

• Podcast Home
• Download Episode

Monday, 25 August 2025 - 42 minutes

“Join me on tonight's Sunday Show as we head to Nashville, Tennessee — the home of country music and southern hospitality. We’ll be chatting with Jill Kilgore from Tennessee Tourism about why the world is flocking to the Volunteer State, and with music journalist Craig Shelburne, whose brand-new book celebrates 100 Years of the Grand Ole Opry — the show that made country music famous.
And we’ll meet award-winning chef Trevor Moran, whose Nashville restaurant Locust has been named one of the best in America.

It’s music, food, and travel — Nashville style — only on The Sunday Show.”

The Sunday Show in association with Ireland's Blue Book 

Subscribe to this podcast

• Apple Podcasts
• Apple Podcasts
• RSS Feed